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Funding will help the non-profit expand its food rescue efforts into Morris County.

Table to Table, considered the state’s first food rescue organization, is the recipient of a $100,000 grant from Impact100 Garden State for its program, Food Rescue Heroes: Bridging the Gap Between Food Waste & Food Insecurity.

The funding will allow the Saddle Brook-based food rescue nonprofit, which is celebrating its 25th year, to expand its mission of rescuing food, reducing waste, and relieving hunger into Morris County, adding to its existing footprint of Bergen, Essex, Hudson, and Passaic counties.

Food rescue efforts for this grant will be supported by Table to Table I-Rescue, the nonprofit’s volunteer-based app powered by Food Rescue Hero. To volunteer to become a Food Rescue Hero, download the Table to Table
I-Rescue App at  https://tabletotable.org/i-rescue/

Credit: Table to Table receives a $100,000 grant from Impact100 Garden State | Bernardsville News News | newjerseyhills.com

Funding will help the non-profit expand its food rescue efforts into Morris County.

Table to Table, considered the state’s first food rescue organization, is the recipient of a $100,000 grant from Impact100 Garden State for its program, Food Rescue Heroes: Bridging the Gap Between Food Waste & Food Insecurity.

The funding will allow the Saddle Brook-based food rescue nonprofit, which is celebrating its 25th year, to expand its mission of rescuing food, reducing waste, and relieving hunger into Morris County, adding to its existing footprint of Bergen, Essex, Hudson, and Passaic counties.

Food rescue efforts for this grant will be supported by Table to Table I-Rescue, the nonprofit’s volunteer-based app powered by Food Rescue Hero. To volunteer to become a Food Rescue Hero, download the Table to Table
I-Rescue App at  https://tabletotable.org/i-rescue/

Credit: Table to Table receives a $100,000 grant from Impact100 Garden State | Bernardsville News News | newjerseyhills.com

Funding will help the non-profit expand its food rescue efforts into Morris County.

Table to Table, considered the state’s first food rescue organization, is the recipient of a $100,000 grant from Impact100 Garden State for its program, Food Rescue Heroes: Bridging the Gap Between Food Waste & Food Insecurity.

The funding will allow the Saddle Brook-based food rescue nonprofit, which is celebrating its 25th year, to expand its mission of rescuing food, reducing waste, and relieving hunger into Morris County, adding to its existing footprint of Bergen, Essex, Hudson, and Passaic counties.

Food rescue efforts for this grant will be supported by Table to Table I-Rescue, the nonprofit’s volunteer-based app powered by Food Rescue Hero. To volunteer to become a Food Rescue Hero, download the Table to Table
I-Rescue App at  https://tabletotable.org/i-rescue/

Credit: Table to Table receives a $100,000 grant from Impact100 Garden State | Bernardsville News News | newjerseyhills.com

Funding will help the non-profit expand its food rescue efforts into Morris County.

Table to Table, considered the state’s first food rescue organization, is the recipient of a $100,000 grant from Impact100 Garden State for its program, Food Rescue Heroes: Bridging the Gap Between Food Waste & Food Insecurity.

The funding will allow the Saddle Brook-based food rescue nonprofit, which is celebrating its 25th year, to expand its mission of rescuing food, reducing waste, and relieving hunger into Morris County, adding to its existing footprint of Bergen, Essex, Hudson, and Passaic counties.

Food rescue efforts for this grant will be supported by Table to Table I-Rescue, the nonprofit’s volunteer-based app powered by Food Rescue Hero. To volunteer to become a Food Rescue Hero, download the Table to Table
I-Rescue App at  https://tabletotable.org/i-rescue/

Credit: Table to Table receives a $100,000 grant from Impact100 Garden State | Bernardsville News News | newjerseyhills.com

Funding will help the non-profit expand its food rescue efforts into Morris County.

Table to Table, considered the state’s first food rescue organization, is the recipient of a $100,000 grant from Impact100 Garden State for its program, Food Rescue Heroes: Bridging the Gap Between Food Waste & Food Insecurity.

The funding will allow the Saddle Brook-based food rescue nonprofit, which is celebrating its 25th year, to expand its mission of rescuing food, reducing waste, and relieving hunger into Morris County, adding to its existing footprint of Bergen, Essex, Hudson, and Passaic counties.

Food rescue efforts for this grant will be supported by Table to Table I-Rescue, the nonprofit’s volunteer-based app powered by Food Rescue Hero. To volunteer to become a Food Rescue Hero, download the Table to Table
I-Rescue App at  https://tabletotable.org/i-rescue/

Credit: Table to Table receives a $100,000 grant from Impact100 Garden State | Bernardsville News News | newjerseyhills.com

Join us in congratulating Matthew Pendolino, Table to Table’s June Volunteer of the Month.

Matthew Pendolino has been volunteering with Table to Table since March of 2024. Congratulations on being named the June Volunteer of the Month, Matthew!

Signing up to be a Table to Table volunteer is easy. Julie Kinner, Table to Table’s VP of Operations, said all you have to do is download the Table to Table I-Rescue app, powered by Food Rescue Hero, on your phone to become a food rescue hero! You’ll complete a simple registration process and volunteer agreement, and then you can get started. The app walks you through every step! 

Volunteers of all ages are welcome to volunteer with our food rescue program. However, the driver must have a valid driver’s license, and a valid vehicle registration and insurance. 

Since we launched, more than 350 volunteers have completed more than 9,600 rescues and delivered more than 2 million pounds of donated food that would have been thrown away.

As New Jersey’s first and largest food rescue, our mission is to reduce food waste and provide nourishment to our food-insecure neighbors throughout North Jersey. We rescue millions of pounds of fresh food annually that would otherwise be wasted and end up in landfills, contributing to climate change. We deliver it to partner organizations who support the nearly 1 million people in our area who need it most.

Together, we can reduce food waste in our home and make a positive impact on the planet. Every little bit of effort—no matter how small–leads to change.

Funding Will Help the Nonprofit Expand its Food Rescue Efforts into Morris County

June 6, 2024 – Saddle Brook, NJTable to Table, New Jersey’s first food rescue organization, is the proud recipient of a $100,000 grant from Impact 100 Garden State for its program, Food Rescue Heroes: Bridging the Gap Between Food Waste & Food Insecurity. The generous funding will allow the food rescue nonprofit, which celebrates its 25th anniversary, to expand its mission of rescuing food, reducing waste, and relieving hunger into Morris County, adding to its existing footprint of Bergen, Essex, Hudson, and Passaic counties. Food rescue efforts for this grant will be supported by Table to Table I-Rescue, the nonprofit’s popular volunteer-based app. To volunteer, download Table to Table I-Rescue, click here.

“We are over the moon with excited and incredibly grateful to the altruism of Impact 100 Garden State for choosing to make this investment in Table to Table’s mission,” said Heather Thompson, Executive Director, Table to Table. “We are eager to spread our wings into Morris County with our Table to Table I-Rescue App, and we welcome local Morris County volunteers,” Thompson concluded.

Impact 100 Garden State, an all-women, all-volunteer organization, pools member contributions to make high-impact grants. The group has donated more than $3.5 million to area nonprofits since it began grant-giving in 2013. This year a record membership of 408 women allowed Impact100 Garden State to give four $100,000 grants for the first time.

For 25 years, Table to Table, New Jersey’s first food rescue, has bridged the gap for local neighbors in need by reducing food waste, sustaining those who are struggling, and contributing to their better health outcomes. We recognize the vital role that fresh food plays in nourishing not only the body, but also the spirit and mind.

What began in 1999 with one food rescue in a donated van, has flourished to become an efficient and impactful operation and a force for change that—to date—has resulted in the rescue and delivery of enough food for over 311 million healthy meals throughout northern New Jersey. To mark this milestone, the nonprofit has set a goal of rescuing/delivering enough fresh food for 25 million meals this year, via its fleet of 6 trucks and volunteer-based app, Table to Table I-Rescue. Visit Table to Table’s “Drive for 25” for 25 fun, easy and actionable ways to celebrate and drive impact!

To help Table to Table in their mission to reduce food waste and address food insecurity in New Jersey, you can make a donation today – every dollar you contribute provides resources for the organization to rescue and deliver food for 10 healthy meals. For more information on Table to Table, visit www.tabletotable.org.

About Table to Table

Table to Table (http://www.tabletotable.org), NJ’s first food rescue organization, collects fresh and perishable food which would otherwise be wasted and delivers it to organizations that serve people experiencing hunger in Bergen, Hudson, Essex, and Passaic counties in Northern NJ. We bring rescued fresh, nutritious food to 200+ partner organizations including social service organizations, pantries, shelters, fresh produce markets and centralized distribution hubs. Food is provided free of charge. Through this, we touch a diversity of those in need, including families, children, veterans, and older adults, making good nutrition accessible while serving as a stimulus for other longer-term benefits. Table to Table raises all its own funds annually, and last year delivered enough food to provide over 23 million meals.

Press Contact:

Maria Sinopoli, Director of Marketing Communications

msinopoli@tabletotable.org

Join us in congratulating Tyra Evans Johnson, Table to Table’s May Volunteer of the Month.

Tyra Evans Johnson has been volunteering with Table to Table since February of 2024. Congratulations on being named the May Volunteer of the Month, Tyra!

Signing up to be a Table to Table volunteer is easy. Julie Kinner, Table to Table’s VP of Operations, said all you have to do is download the Table to Table I-Rescue app, powered by Food Rescue Hero, on your phone to become a food rescue hero! You’ll complete a simple registration process and volunteer agreement, and then you can get started. The app walks you through every step! 

Volunteers of all ages are welcome to volunteer with our food rescue program. However, the driver must have a valid driver’s license, and a valid vehicle registration and insurance. 

Since we launched, more than 350 volunteers have completed more than 9,600 rescues and delivered more than 2 million pounds of donated food that would have been thrown away.

As New Jersey’s first and largest food rescue, our mission is to reduce food waste and provide nourishment to our food-insecure neighbors throughout North Jersey. We rescue millions of pounds of fresh food annually that would otherwise be wasted and end up in landfills, contributing to climate change. We deliver it to partner organizations who support the nearly 1 million people in our area who need it most.

Together, we can reduce food waste in our home and make a positive impact on the planet. Every little bit of effort—no matter how small–leads to change.

Never underestimate the power of kids and the force for good they can be.

More than 100 second-graders from Anna C. Scott Elementary School in Leonia donated 665 lbs. of fresh fruits and vegetables to Table to Table during a special assembly recently — enough food for dozens of individuals to enjoy.

The kids thought of Table to Table while developing a way of how they could have a positive impact on those around them. At first, they were just going to create posters about the need to donate food to a local nonprofit. But they realized they wanted to do more. They wanted to actually give something. They contacted Table to Table after researching local food-based nonprofits and connected with our mission of rescuing nutritious food to help feed our hungry neighbors.

“It became so much bigger than I anticipated it would. The students were amazing. I’m so proud of them,” said Vanessa Franceschini, a second grade teacher at the school.

Table to Table brought the produce to Never Alone Again Resource Center, a nonprofit domestic violence resource organization in Teaneck, where it was immediately distributed to community members.

“I’m so thankful for Table to Table because they are one of our main sources of fresh produce, vegetables and fruits, that our families can have right away,” said Theresa Johnston, CEO and Founder of Never Alone Again.

25 Million Pounds — And Counting

This rescue bring us closer to meeting this year’s goal of rescuing 25 million lbs. of nutritious food. For more information about Table to Table’s Drive for 25 initiative, visit https://tabletotable.org/drive-for-25/. Together, we can reduce food waste in our home and make a positive impact on the planet.

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Groups and individuals alike can help neighbors in need. Here are ways Bergenites can donate time, resources and supplies.

Remember when Mom used to scold you when you didn’t finish dinner? “There are starving kids who could’ve eaten that,” she’d remark after we tossed uneaten bread and veggies into the trash.

Mom’s message is partially behind the mission of global Stop Food Waste Day, April 24, a day that brings awareness of and promotes solutions to food waste. For example, did you know, 33 percent of all food produced globally is lost or wasted every single year? And just a quarter of the food wasted globally could be used to feed the 795 million undernourished people in the world, says Compass Group USA, which started Stop Food Waste Day in 2017.

Locally, nonprofit groups like Saddle Brook-based Table to Table has been doing its part to help combat food waste. As one of its many initiatives, the organization collects fresh, nutritious and perishable food — from restaurants, grocery stores and other businesses — that would otherwise be discarded and wasted. Volunteers then deliver the food for free to groups that serve residents in need throughout Bergen County and neighboring communities.

Individual Efforts Help Too.

It’s not just companies that can help feed hungry neighbors —individuals also can get involved. Celebrating its 25th anniversary in 2024, Table to Table recently launched its I-Rescue App, powered by Food Rescue Hero. The handy tech tool allows volunteers to help rescue and deliver fresh food to those facing food insecurity.

What are other ways you can help on Stop Food Waste Day (or any other day)? Table to Table has a checklist of 25 ways you can join the initiative. The list includes:

Those who want to and have the resources to help can also donate non-perishable items to Bergen County’s many food pantries and shelters. While giving usually happens around the end-of-year holidays, spring and summer are critical times because donations tend to drop off.

Credit: https://www.healthandlifemags.com/pitch-in-against-food-insecurity/