Our Impact Since 1999
Rescued
133,271 Tons
of nutritious food
Enough Food for
266,542,863 Meals
Rescued and delivered
Saved
612 Metric Tons
of Methane
Turning Surplus Into Sustenance
Table to Table is a community-based food rescue program that rescues fresh, nutritious, surplus perishable food that would otherwise be wasted and delivers it free to organizations serving the hungry in Bergen, Essex, Hudson, Morris, and Passaic counties of New Jersey.
Donate Food
Connect with us to donate surplus food to community partners – we’ll pick up from your location for free, and safely deliver to a nearby pantry or shelter.
Volunteer
Volunteer to run food rescues via our I-Rescue App (flexible schedule, each rescue takes an hour or less)
Donate
Every dollar you donate provides the resources to rescue and deliver food for another 10 meals.
Feed our neighbors, not our landfills through the Table to Table I-Rescue App
Feed our neighbors, not our landfills through the Table to Table I-Rescue App
Table to Table’s I-Rescue App empowers ‘Food Rescue Hero’ volunteers to pick up and deliver fresh, surplus food right in your own communities!
What sets us apart
Fresh
We provide our community with nutritious produce, whole grains, dairy, and lean protein by rescuing surplus from local supermarkets, farms, distributors, restaurants, caterers, and more.
Four Star
Table to Table received a 4-Star rating from Charity Navigator for the 14th consecutive year, demonstrating our commitment to fiscal responsibility and measurable impact.
Learn More
Free
We pick up surplus from food businesses with no fee and deliver it directly to our agency partners free of charge. We take pride in the services we provide for our community!
Fueling Hope and Nourishment Across NJ
Table to Table continuously explores new partnerships and opportunities to rescue healthy, surplus food and ensure it reaches those who need it most. We work every day to bridge the gap between food waste and food insecurity, envisioning a sustainable future where no good food is wasted, and no neighbor has to go without.
Latest News
August 26, 2026
Table to Table Names James Beard Award-Winning Chef, Restaurateur, and Author Kwame Onwuachi as its 2026 Chefs Gala Honoree on Oct. 15
This Year’s New Venue at The Rockleigh Complements the Unique, Multi-Course Dining Cooked Tableside, Featuring Nearly 40 Outstanding Chefs August 25, 2026…
August 26, 2026
Table to Table Names James Beard Award-Winning Chef Kwame Onwuachi as Honoree for 2026 Chefs Gala
Editor’s note: This story originally appeared on binje.com. Click here to read the complete story. Table to Table, New Jersey’s premier and largest…
August 3, 2026
Mission-Driven Mondays: Table to Table Fights Hunger While Reducing Food Waste
Fighting hunger while reducing food waste Editor’s note: This story originally appeared on ROI-NJ.com. Click here to read the complete story. Launched…
Stories of Impact
This food helps a lot because I am not able to work right now because I am pregnant and it is a high-risk pregnancy.
Belkis
Ages of kids 3,5 and with child
Lives in Newark
It helps a lot because food is very expensive. I love fresh vegetables and fruit. It’s important to eat fresh produce. If I didn’t come here, I wouldn’t be able to afford it.
Nube
We just arrived from Ecuador two weeks ago. I don’t have a job yet and we are not eligible for food stamps. This food helps us a lot.
Belen
Kids: 3, 7
I can feed my family. My husband was working at a gas station, and he was shot while at work in 2020. Since then, he’s been in a nursing home. He cannot speak. He cannot walk. (He is bedridden).
Nagwa
3 kids (7, 18, 22) and 1 grandchild
Funding Partners
Our mission is possible thanks to our funders’ incredible generosity and the support of our corporate, foundation, and philanthropic partners. The grants and contributions we receive underwrite our work to rescue and deliver millions of pounds of nutritious food.