Table to Table’s
Kick Hunger Out of New Jersey Tour
The biggest sporting event in the world is coming to New Jersey this summer — and Table to Table is geared up and ready to roll!
As our region comes alive with the excitement of the World Cup, we are thrilled to announce Table to Table’s Kick Hunger Out of New Jersey Tour. In addition to our daily food rescue operations, our “Tour Van” will be on the road throughout the 39-day tournament – rescuing surplus food from each of the five Goya Presents Flag Cities fan festivals, as well as local watch parties and special events, and delivering directly to our neighbors in need.

Miles of Meals
Follow our Table to Table tour van as we make our way across northern New Jersey, rescuing food, reducing waste and relieving hunger in our local communities.

Tour Schedule
2. Saturday, June 13
Bernards Township FIFA Festival
Food Rescue
7. Various Dates
Meadowlands Chamber of Commerce
Various Events
Join Our Tour!
Here’s how you can get involved:
DONATE FOOD: Planning a local event, festival, or watch party at a restaurant or public venue? Connect with us to donate surplus food (must be prepared in a commercial kitchen) – we will pick it up at the end of your event* and safely deliver it directly to one of our local community partners. Click the button to donate food.
*Rescues must be scheduled at least 24 hours in advance.
VOLUNTEER: Soon we’ll be seeking volunteers to help staff our tables at various events, as well as help with food rescues and deliveries. Click the button to add your information to our volunteer team roster. We’ll reach out once details are finalized.
SPONSOR: Align your brand with a high-visibility, community-driven campaign, while supporting sustainability and making a direct impact in the fight against hunger. Sponsorships begin at $5,000, benefits include logo visibility on the Tour Van, co-branded giveaways, and more.
*Terms and conditions apply to all Kick Hunger Out of New Jersey sponsorships. For full details and additional information, contact Bob Martin at 201-944-1525 ext. 13.