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Reducing Food Waste Everyday

Food Rescue Hero, the organization that powers our I-Rescue app, hosted an informative webinar about reducing food waste recently. Stephanie Miller, author of “Zero Waste Living The 80/20 Way,” outlined practical steps you can start taking today to reduce the amount of food that gets thrown out in the average home.

Together, we can have a positive impact on the planet. By rescuing fresh, nutritious food that would otherwise go to a landfill, we are able to not only feed food insecure neighbors but also help the environment.

Forty percent of the United States’ food goes uneaten — that’s more than 220 pounds per person! By rescuing the excess food, we can provide countless meals for hungry children and families while preserving our environment. 

As New Jersey’s first and largest food rescue, our mission is to reduce food waste and provide nourishment to our food-insecure neighbors throughout Northern New Jersey. Each year, we rescue millions of pounds of fresh food that would otherwise be wasted and deliver it to partner organizations who support the nearly 1 million people in our area who need it most.

Related

Q & A With Table to Table’s Julie Kinner

Table to Table’s Tips for Saving Food from Landfills

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