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Four women stand side by side in an indoor event space, smiling for the camera. The woman second from the right holds a framed award certificate that reads "The New Jersey Department of Environmental Protection" and "Table to Table". The group is dressed in professional attire, standing in front of a light-colored wall with decorative moldings and green carpeted flooring.
AROUND THE TABLE

Table to Table Honored by NJ for Recycling Leadership

TRENTON, NJ – The Sherrill Administration today recognized Table to Table, along with five other businesses and organizations, for our recycling efforts…

A group of seven diverse people standing together against a plain grey wall, smiling for a group photo. Several members wear blue polo shirts with the BD corporate logo, while one man wears a black BD polo shirt and gives a thumbs-up. A woman in a denim jacket stands near the center, holding up a printed sign displaying the green and purple "Table to Table" logo.
AROUND THE TABLE

Table to Table Participates in BD Difference in a Day

We participated in BD’s annual year’s Difference in a Day in Franklin Lakes. BD associates helped our staffers create practical solutions for…

Four adults stand on a stage in front of a “Russ Berrie Making a Difference Award” backdrop, smiling for a photo. One woman at center-right holds a framed award certificate while wearing a dark dress and corsage; beside her, an older woman in a bright red jacket stands close. On the left, a woman in a light pink blazer smiles with hands clasped, and on the right, a man in a gray suit and glasses stands with hands at his sides.
AROUND THE TABLE

Table to Table’s Vice President of Operations Julie Kinner Honored with Russ Berrie Making a Difference Award

Julie received the Transformational Leadership Award Julie Kinner, Table to Table’s longtime Vice President of Operations, was honored with a Russ Berrie…

Table to Table works closely with the New Jersey Office of the Food Security Advocate. 1 in 10 NJ households experienced food insecurity in 2022-2024.
AROUND THE TABLE

1 In 10 NJ Households Experienced Food Insecurity, New Report Shows

Food insecurity in New Jersey is increasing, with one in 10 households experiencing the status between 2022 and 2024, a new report…

Table to Table Executive Director Heather Thompson wrote an opinion piece about newly-approved New Jersey legislation designed to curb food waste.
AROUND THE TABLE

N.J. Wastes Billions of Pounds of Food as Families Go Hungry. That Can Change.

Editor’s note: Table to Table Executive Director Heather Thompson wrote this opinion piece. It originally appeared on NJ.com Sunday, March 29, 2026….

Latest Blogs

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November 3, 2026
Ridgewood Chefs Joined Forces to Benefit Table to Table

The Ridgewood Chef’s Table event, a special culinary event hosted by Chef John Halligan and benefitting Table to Table, was a smashing…

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Official circular emblem of the New Jersey Department of Environmental Protection. The text "NEW JERSEY • DEPARTMENT OF ENVIRONMENTAL PROTECTION" forms an outer ring around an inner blue gradient circle containing a white stylized bird flying above stylized ocean waves.
November 2, 2026
2026 DEP Recycling Award Winners in the Spotlight

There were many impressive achievements in the field of recycling and waste reduction in New Jersey this past year. The New Jersey…

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Four women stand side by side in an indoor event space, smiling for the camera. The woman second from the right holds a framed award certificate that reads "The New Jersey Department of Environmental Protection" and "Table to Table". The group is dressed in professional attire, standing in front of a light-colored wall with decorative moldings and green carpeted flooring.
October 28, 2026
Table to Table Honored by NJ for Recycling Leadership

TRENTON, NJ – The Sherrill Administration today recognized Table to Table, along with five other businesses and organizations, for our recycling efforts…

Read More
​
A group of seven diverse people standing together against a plain grey wall, smiling for a group photo. Several members wear blue polo shirts with the BD corporate logo, while one man wears a black BD polo shirt and gives a thumbs-up. A woman in a denim jacket stands near the center, holding up a printed sign displaying the green and purple "Table to Table" logo.
July 23, 2026
Table to Table Participates in BD Difference in a…

We participated in BD’s annual year’s Difference in a Day in Franklin Lakes. BD associates helped our staffers create practical solutions for…

Read More
​
Chef Ryan DePersio with a beard, wearing a blue button-down shirt and a floral patterned apron, leans over a table to plate gourmet dishes at Table to Table's annual Chefs Gala. Wearing black food-preparation gloves, he uses a spoon to add a topping to a cooked octopus tentacle served on a white plate. The background shows a brightly lit, purple-hued ballroom with other guests, and a promotional sign for "Battello" is visible on the right.
July 16, 2026
Chef Ryan DePersio: Rising Culinary Star & Table to…

Chef Ryan DePersio, a Table to Table food donor and co-chair of our Chefs Gala, was profiled by New Jersey Monthly magazine….

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An outdoor community event where a male volunteer in a bright yellow t-shirt and glasses stands behind a "Table to Table" informational booth, actively speaking and gesturing with his hands to a woman standing opposite him. The woman, with her hair in a long braid, wears a white tank top and blue pants, listening attentively. The table is filled with informational pamphlets, sign-up sheets, pens, and decorative apples. In the background, a green event tent shades the booth, and other festival attendees, tents, and an inflatable bounce house are visible on a grassy field.
July 9, 2026
Ed Trucil: Volunteer Spotlight

Ed Trucil is the subject of Table to Table’s most recent volunteer spotlight. “Volunteering to help rescue food, reduce waste, and relieve…

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Reduced food waste this Fourth of July holiday.
July 1, 2026
How Much Food Will Go Uneaten This Independence Day…

More than an estimated 120 million pounds of food, worth about $400 million, will go uneaten during the upcoming Independence Day weekend….

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Four adults stand on a stage in front of a “Russ Berrie Making a Difference Award” backdrop, smiling for a photo. One woman at center-right holds a framed award certificate while wearing a dark dress and corsage; beside her, an older woman in a bright red jacket stands close. On the left, a woman in a light pink blazer smiles with hands clasped, and on the right, a man in a gray suit and glasses stands with hands at his sides.
May 12, 2026
Table to Table’s Vice President of Operations Julie Kinner…

Julie received the Transformational Leadership Award Julie Kinner, Table to Table’s longtime Vice President of Operations, was honored with a Russ Berrie…

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Table to Table was featured on the Montclair Local website.
May 6, 2026
Food Security Groups, Officials Convene for Annual Conference in…

Editor’s note: This story was aggregated from an article by Montclair Local. Click here to read the entire article. Nonprofit leaders, government…

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