Blog
A Fine Finish In 2011
Most years, Table to Table reaches its year-end goal in a nail-biting, race-to-the-finish flurry that brings us within hours of the stroke of midnight on New Year’s Eve. This year, we’re delighted to report a surprisingly less stressful finale. Our goal – seven million meals – was reached by mid-September and, some 14 weeks later, we said so-long to 2011 with a record-breaking 8+ million meals delivered throughout Bergen, Essex, Passaic and Hudson counties.
The reasons for the strong finish are many (including more donors with more food and drivers who give 110% each and every day), but, make no mistake, the need is greater than ever before. Inspired by our success, we’re setting the bar even higher in 2012 – 8.5 million meals. Will you help us?
More From News
April 16, 2024
Q & A With Julie Kinner
April 15, 2024
Reducing Food Waste Everyday
February 28, 2024
Table to Table Tips for Reducing Food Waste
REAL PEOPLE, REAL STORIES.
February 12, 2024
Helpful + Tasty Ways to Stay Heart-Healthy
In addition to celebrating Valentine’s Day, there’s something else to love about the month of February! It’s also American Heart Month, a...
January 18, 2024
By Being in the Know, You Can Reduce Food Waste
Reducing food waste is a critical part of our mission and work at Table to Table. By rescuing fresh, nutritious food that...
August 21, 2023
This Fall, Choose Culinary Excellence that Helps Our Community
Indulge your senses and make a difference in the lives of our hungry neighbors in New Jersey by attending the highly anticipated...